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Ingredients
- 3 eggs
- 50g sugar
- 2 tbsp coconut oil
- 2 carrots
- 1 apple
- 150g oats
- 75g plain flour
- 1 tsp baking powder
- 1 handful sultanas
- 1 handful chopped walnuts
- 1 tsp cinnamon
- ½ tsp nutmeg
CARROT CAKE BARS
MAKES 12 SQUARES
Method
- Combine 3 eggs, 50g of sugar and 2 tbsp of melted coconut oil in a bowl and whisk. Grate in 2 carrots and 1 apple (I only had half an apple, so I used half, but use whatever you’ve got). Stir til combined.
- Add 150g oats and 75g plain flour, 1 tsp of baking powder and fold through. Add 1 handful of sultanas, 1 handful chopped walnuts, 1 tsp cinnamon and 1/2 tsp nutmeg. I also added some coconut shavings here cos I love em, but that’s optional.
- Pour in to a baking tray lined with baking paper. Bake at 180C fan for 35 minutes.
- Allow to cool before cutting in to 12 squares. I like to top mine with cream cheese mixed with orange zest & honey and a sprinkle of cinnamon.