Cashew, Honey & Cinnamon ice cream (no churn)
Month: July 2021
Miso Glazed Salmon
Ingredients For the salmon 3 tbsp white miso 2 tbsp sake 2 tbsp sugar 1 tbsp soy suace 4 salmon fillets sesame seeds To serve…
Miso Cod
Ingredients 2 tbsp miso paste 1 tbsp honey 1 tbsp mirin 2 cloves of garlic 1 small piece of ginger 4 tbsp soy 4 fresh…
Katsu
Ingredients For the katsu 1 tbsp cornflour water 2 chicken breast or 300g block firm tofu 250g panko breadcrumbs For the sauce 1 tbsp olive…